Zev Rovine Selections Wine Dinner

42 Mill Hill Rd, Woodstock, NY 12498

Join us for a four course dinner paired with natural & bio-dynamic wines from Brooklyn, NY based Zev Rovine Selections.  SILVIA Chef/Owner Doris Choi & Zev Rovine's Adam Eisenberg will be in attendance to discuss Zev Rovine's wines and the sustainable menu prepared by our team.

Exploring Zev Rovine's Success as a Natural Wine Importer


fluke crudo, coconut, thai chili, grapefruit, watermelon radish, mint, basil, cilantro, scallion oil

NV  François de Nicolay, Crémant de Bourgogne Burgundy, France

First Course:
crispy head cheese, anchovy stuffed olives, red endive

2015  Luc et Denis Lattard, Roussanne Languedoc-Roussillon, France

Second Course:
wood fired skate wing, tamari ginger vinaigrette, sichuan oil, scallion slaw

NV Les Vignes d'Olivier, Rosé Languedoc-Roussillon, France

Third Course:
seared venison, juniper & pine au jus, sun choke chips
2015 Les Lunes Wines, Zinfandel Venturi Vineyard, Mendocino County, California

Fourth Course:
bitter sweet chocolate cremeux, beet ice cream, caramel

NV Caves Jean Bourdy, Galant des Abbesses Liqueur Château-Chalon, Jura, France

Ticket Price Includes Service Charge

8% NYS Sales Tax Applied at Checkout

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