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SILVIA reflects our vision of connecting food and people with back to basic cooking that is honest and sustainable. Our open kitchen with a wood fired grill and organic vegetable-centric pantry, reflect our commitment to locally sourced ingredients.

"You might not know closely fostered farm relationships drive the menu or that farm-to-table here is more Eucharist adoration than lip service. But you'll likely tell. The sustainably farmed, GMO-free and cruelty-free ingredients are carefully and locally sourced, and a gleaming open kitchen is a metaphor for transparency with all elements of meal preparation on display"

-- Susie Davidson Powell, Albany TimesUnion